Article

Shady Brook Ground Turkey Recall

Shady Brook Ground Turkey Recall
Table of Contents — 3 sections
  1. Shady Brook Ground Turkey Recall Overview
  2. Affected Products and Lot Information
  3. Consumer Safety and Next Steps

Shady Brook Ground Turkey Recall Overview

The Shady Brook ground turkey recall was issued after routine testing identified possible contamination with harmful bacteria. The recall covers specific packages of ground turkey sold under the Shady Brook brand and distributed to retailers in several states. The products were removed from shelves to prevent potential foodborne illness.

Affected Products and Lot Information

Consumers are advised to check their freezers and pantries for ground turkey with the Shady Brook label, specific sell-by dates, and associated lot codes listed in the official recall notice. The affected items may include various pound sizes and package configurations. Retailers and distributors were contacted to ensure the products are pulled from inventory.

Consumer Safety and Next Steps

Anyone who purchased the recalled ground turkey should discard it immediately or return it to the place of purchase for a refund. Symptoms of foodborne illness include fever, diarrhea, nausea, and abdominal cramps. People who develop these symptoms after consuming the product should seek medical attention and report the issue to local health authorities.

For the latest updates, including full product descriptions and lot codes, visit the official recall page at USDA FSIS Recalls.

E
Editorial Team
Author at HyperScale Solutions
Sharing insights, comprehensive guides, and expert analysis on topics that matter.

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